Restore your health and vitality with whole food plant-based nutrition
We have turned our traditional
one-day seminar into a webinar series spread over 2-3 weeks. We’ve successfully completed eight webinar series (in May, June, July, August, September and October 2020, plus January and April 2021).
Wherever you are in Australia or around the world you can participate in our small group webinars.
The June series is currently underway. Our next series will start Sunday 11th July. Please register via the form below.
- Sunday 11th July, 3:00 to 5:00pm (Australian Eastern Standard Time)
Part 1: The role of nutrition in health and chronic disease
- Wednesday 14th July, 7:30 to 9:00pm (AEST)
Part 2: The principles of optimal nutrition, i.e. what to eat
- Wednesday 21st July, 7:30 to 9:00pm (AEST)
Part 3: A calorie density approach to weight management
- Wednesday 28th July, 7:30 to 9:00pm (AEST)
Part 4: Practical tips for transitioning to a healthier diet
- Presenters: GP Dr Malcolm Mackay & nutritionist Jenny Cameron
- Cost: $95 for all four sessions
- Location: Online using Zoom meetings
- Sessions will be recorded and made available to participants the following day
- Q&A time is planned for each session
- Places are limited – maximum 15
- **Please register via the form below**
During these webinars we explain what whole food plant-based nutrition entails, how it works and how to put it into practice. It gives a good overview for those new to a plant-based diet or to those already plant-based seeking to make further adjustments for health. We limit numbers in these webinars so we can facilitate group interaction and build a sense of community among participants. Jenny and Malcolm are both qualified nutritionists (Deakin Uni) and have completed the Plant-Based Nutrition Certificate from eCornell. Malcolm is a practising GP and Board Certified Lifestyle Medicine Practitioner. Jenny is also a qualified wellness coach.
Please fill in the form below to register for our next plant-based nutrition webinar series. After filling in the form we will generate an invoice for $95 (within 24 hrs) which will be sent via PayPal (make sure you check your spam folder if you haven’t seen the invoice).
Feedback from previous webinars:
“I found everything useful. I liked how you structured the series and the themes for each seminar, starting with the medical/scientific evidence around diseases and moving onto the practical and finishing on the social/psychological. Understanding the science beyond WFPB diets was helpful. The practical information on what to eat was particularly important. I want to be able to eat a healthy diet easily and naturally, without thinking too hard about it. You helped me to do this. When I create my meals now, I think of your illustrations of how a balanced meal should look and what it should comprise. This really helped to simplify things for me. The last session captured the challenges to adopting a WFPB diet really well.”
“Really appreciated the sharing of resources; the evidence-based approach and practical application.”
“All information presented was clear and articulate, well researched and I enjoyed the gentle humour and knowledge of presenters. Overall, very informative, educational and well-received.”
“A great webinar series which I highly recommend. It’s so hard to find WFPB teachers in Australia. So happy that we have two of the best, worldwide.”