Plant-Based Nutrition Seminar – Melbourne

The Power of Plant-Based Nutrition

During this seminar we touch on the why, what and how of a whole food plant-based diet and include evidence-based principles for optimal health. It provides a good overview for those new to a plant-based/vegan diet or to those already plant-based who are trying to optimise their health through diet. Jenny and Malcolm are both qualified nutritionists (Deakin Uni) and have completed the Plant-Based Nutrition Certificate from eCornell. Malcolm is a practising GP and Jenny is also a qualified wellness coach.

  • Sunday 1st July 2018, 10am-5pm
  • Melbourne (Richmond)
  • Presenters: Dr Malcolm Mackay & Jenny Cameron
  • Cost: $129
  • A light whole food plant-based lunch will be served
  • Please fill in the form below to register
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Jenny Cameron and Dr Malcolm MackayJenny Cameron and Dr Malcolm Mackay
A light WFPB lunch is provided at full day seminarsA light WFPB lunch is provided at full day seminars

Topics covered:

  • An introduction to plant-based nutrition
  • The evidence supporting plant-based nutrition
  • Health benefits of a whole foods plant-based (WFPB) diet
  • Basic principles of WFPB nutrition
  • Weight management
  • Transition tips: Shopping and label reading, Cooking tips
  • Making it work
  • Q&A

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